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Food

EFFAT represents the interests of over 4.5 million workers across Europe in the food and drink sector. As the largest in Europe, this is a key EU area in terms of workforce, innovation and high quality products. The EFFAT mission is to fight social dumping and reach fair pay and decent working conditions. Through its active participation in the social dialogue at European level, EFFAT negotiates agreements with European employers’ organisations that aim to improve workers’ conditions

Wiebke Warneck
[email protected]

World Food Day 2020

World Food Day 2020

Respect and protect the rights of the Agro-food workers Make EU agriculture and food systems more sustainable and just Europe needs a fair, transparent, and sustainable food supply chain that can benefit everyone. In recent decades, there has been an increased process...

Hungry for fairness: raising standards in the meat sector

Hungry for fairness: raising standards in the meat sector

EFFAT Executive Committee unanimously adopts 10 demands for action at EU level to cure the meat sector Whether employed through abusive subcontracting practices, as temporary agency workers, posted workers or forced to accept bogus self-employed status, the working,...

Food events