Български Čeština‎ Dansk Deutsch English Español Ελληνικά Français Hrvatski Italiano Magyar Maltese Nederlands Norsk bokmål Polski Português Русский Română Slovenščina Svenska
Details
Date:

March 2

Time:

10:00 am - 12:30 am

Event Category:

Catering, Catering, Social Dialogue, Tourism

For the Attention of the EFFAT Members of the Steering Committee of the Contract Catering SSDC

Dear Colleagues,

We have the pleasure to invite you to the virtual EFFAT-FSE SSDC SC meeting, which will take place on Wednesday, 2 March 2022 from 10 am to 12.30 pm. Active interpretation will be offered in English and German.

The videoconference is planned via Interactio and you are kindly requested to connect around 9.45 am to test the EC connection and your equipment.

Attached you will find the official invitation and agenda. Further working documents and the link to the meeting will be sent in due time.

Main items on the agenda will be :

  • COVID-19 & the future of work in the contract catering sector: B&I sector, Teleworking
  • EFFAT-FoodServiceEurope Guide “Guide to the economically most advantageous offer in contract catering” in line with the new EU Public Procurement legislation
  • Qualification & Training Initiatives: European Alliance for Apprenticeships & Pact for skills
  • Fight against sexual harassment: Update initiatives in Member States & companies

Please contact the EFFAT secretariat e.libbrecht@effat.org for more information. Thank you!

Looking forward to see you all back virtually!

EFFAT