Food

EFFAT represents the interests of over 4.5 million workers across Europe in the food and drink sector. As the largest in Europe, this is a key EU area in terms of workforce, innovation and high quality products. The EFFAT mission is to fight social dumping and reach fair pay and decent working conditions. Through its active participation in the social dialogue at European level, EFFAT negotiates agreements with European employers’ organisations that aim to improve workers’ conditions

Deputy General Secretary (with responsibilities for Food, Drink, and Tobacco Sector): Wiebke Warneck – [email protected]
Chair: Susanne Uhl (NGG, Germany)
Deputy Chairs: Gaël David (FGA-CFDT, France) and Lea Väänänen (SEL, Finland)

Final Report out now – EFFAT FoodDrinkEurope Joint Project

We are pleased to inform you that the report on our recent joint project, “Social Dialogue and the Sustainable Post-COVID-19 Recovery Strategy in the Food and Drink Industry,” is now available here. The report provides in-depth analysis of the challenges faced by the...

World Food Day 2024: Time for Fair Food System   

World Food Day 2024: Time for Fair Food System  

On this World Food Day, we face a stark paradox: despite record food production, millions remain hungry while obesity rises, and many struggle to afford healthy meals. The problem lies not only in how much food we produce but in how it's produced, distributed, and...

CEFS – EFFAT CSR Report 2022-2023

CEFS – EFFAT CSR Report 2022-2023

As every two years, EFFAT and CEFS are happy to share with you the working on the EU Sugar Industry Corporate Social Responsibility report 2023. Besides the focus on skills, this report demonstrates the sector’s continued commitment to improving sustainability...

Meat Sector: European Trade Unions Rally Behind German Law

Meat Sector: European Trade Unions Rally Behind German Law

A United Call on the EU for Improved Conditions for Meat Workers across the Continent Berlin, 16 April 2024 – At a conference in Berlin, The European Federation of Food, Agriculture and Tourism Trade Unions (EFFAT) successfully concluded the EU-wide project...

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