by Oona Martens | Oct 19, 2020 | Agriculture, In the spotlight
On 9 October 2020, the Council of the European Union approved conclusions on “Improving the working and living conditions of seasonal and other mobile workers”. This follows the European Parliament Resolution on 19 June 2020 and the Guidelines on Seasonal Workers...
by Oona Martens | Oct 15, 2020 | Agriculture, Food, In the spotlight
Respect and protect the rights of the Agro-food workers Make EU agriculture and food systems more sustainable and just Europe needs a fair, transparent, and sustainable food supply chain that can benefit everyone. In recent decades, there has been an increased process...
by Oona Martens | Oct 13, 2020 | Food, In the spotlight
EFFAT- IUF Europe together with its UK and Irish affiliates, SIPTU, UNITE, USDAW, BFAWU and GMB, call on the UK conservative Government in Westminster and the EU to do whatever it takes to reach a trade deal that save jobs and delivers for working people across our...
by Oona Martens | Oct 13, 2020 | Food
During the Sugar Social Dialogue meeting on the 9th of October, the Social Partners EFFAT and CEFS had the opportunity to present the European Commission with the measures undertaken at factory level to protect workers, keep the production running and help the fight...
by Oona Martens | Oct 1, 2020 | In the spotlight, Tourism
As you know, EFFAT is involved in the European project “Advancing Personal and Household Services” Ad-PHS, which has as its main objective to support, guide and provide advice to public authorities and stakeholders across Europe in the development of their PHS...
